The corn dog’s roots can be traced back to the United States, where German immigrants in Texas during the 1920s are credited with introducing the concept. In Canada, they are called “Pogos.”
Pâté Chinois is a prime example of how a dish can transcend its railway origins and become a comfort food that has found its place in numerous cafeterias throughout Québec.
Pizza-ghetti is a food specialty from Québec and is a delightful fusion of pizza and spaghetti, hence its unique name. Typically, the pizza is divided in half and served alongside spaghetti.